These homemade funnel cake waffles are going to be your new favorite sweet breakfast or dessert. Light and airy, these easy-to-use waffles have the traditional flavors of a carnival favorite, making this freshly prepared dessert the perfect treat for any event. You can use these waffles for a wide variety of recipes, including ice cream cones and fried dishes.

This is how to make funnel cake waffles from scratch.

Baked Waffle have butter and fruit toppings with honey.

Funnel Cake Waffles [Quick Recipe]

Ingredients

  • 12 cups of warm water (110 degrees Fahrenheit/45 degrees Celsius)
  • 14 tablespoons active dry yeast
  • 1 teaspoon white sugar
  • 3 cups of regular flour
  • 2 quarts of water
  • 12 cup melted butter
  • 1 teaspoon sea salt
  • 14 cups granulated sugar
  • 1 tbsp. Vanilla extract
  • 12 tsp baking soda

Directions

  1. Combine 1 teaspoon sugar and 1/2 cup warm water in a medium mixing dish.
  2. Stir until the sugar is fully dissolved.
  3. Allow the yeast to stand for 10 minutes or until frothy.
  4. Stir in 2 cups of water, butter, flour, and salt until completely combined. Wrap the bowl in plastic wrap and leave it in the refrigerator for 8 hours to overnight to cool.
  5. Combine vanilla extract, baking soda, and 1/4 cup sugar in a small mixing dish. Stir until thoroughly combined, then fold into the batter. Stir until completely smooth.
  6. Place a skillet over medium heat on the stove.
  7. Allow the oil to heat up before using it.
  8. To make waffles, drop 1/4 cup of the batter in batches. Cook for 10 minutes or until the color lightens.
  9. Place the waffles on a clean dish.
  10. Serve and have fun!

Note:

The final batter will double in volume, so use a big basin. To keep the waffles crisp, don’t smother them with the toppings.

Nutrition Facts Of Funnel Cake Waffles

The nutrition facts of funnel cake waffles are stated as:

Nutrition

Serving

1 Waffle

Calories

204.4 calories

Carbohydrates

28.8 g

Protein

3.6 g

Fat

8 g

Saturated Fat

4.9 g

Sodium

303.3 mg

Fiber

1 g

Sugar

4.7 g

Cholesterol

20.3 mg

How to Choose a Gluten-Free Flour To Make Funnel Cake Waffles?

Adding Flour on Waffles

Gluten-free flours are not all created equal. If you don’t want to use Betty Crocker All-Purpose Gluten-Free Flour, seek a flour that has a comparable ingredient combination. This waffle recipe does not call for bean flour. It will ruin the flavor of your waffles.

Almond meal and coconut flour can also be used, but if you don’t cook or bake with these flours frequently, look up the conversion factors online. A cup of all-purpose flour does not always equate to a cup of coconut flour.

Is Funnel Cake Mix The Same As Pancake Mix?

funnel cake waffles

It’s a frequent misperception that funnel cake mix and pancake mix are interchangeable. They may appear to be similar, yet they are completely distinct. The funnel cake mix has a larger flour-to-liquid ratio, which results in a thicker consistency. 

On the other hand, pancake batter has a larger liquid-to-flour percentage, resulting in a thinner consistency. Furthermore, funnel cake mix usually contains leavening ingredients like baking powder, but pancake mix does not.

You may get funnel cake and Indian fried bread at state fairs and carnivals. Funnel cakes have a rough form that resembles a skein of yarn. To make the fried dough, combine bread dough and yeast for leavening. The bread, which was bubbly and chewy, was akin to pizza dough or pita bread.

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For a Crispy Cake, Oil Your Funnel

This recipe yields a soft cake by mixing buttermilk and baking soda and adding them to crispy crusts. Before using a funnel, always clean it.

Pancake Mix Funnel Cake Waffles

Preparing Waffles in Oil

You don’t have to pick funnel cake and waffles when you can have both! These funnel cake waffles are created with pancake mix and are quick to make. Serve with your preferred toppings, whipped cream, chocolate sauce, or fruit.

You can make funnel cake waffles with pancake mix. The recipe is simple and delicious. Here is how you can make funnel cake waffles with pancake mix.

Equipment

  • Squeeze bottle
  • Funnel or piping bag

Recipe Card

Ingredients

  • 2 huge eggs
  • 1 and 1/2 cups milk
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon salt
  • 1 tablespoon granulated sugar
  • Krusteaz Pancake Mix 2 1/2 cups

Instructions

  1. Combine the eggs, sugar, milk, and vanilla extract in a large mixing basin. Whisk until thoroughly blended.
  2. Stir in the Krusteaz Pancake Mix and salt to the liquid mixture. The ingredients should be properly combined but not overmixed.
  3. 1 1/2″ – 2″ of oil in a heavy-bottomed fry pan, dutch oven, or cast iron skillet* Preheat the oil to 375°F. If you don’t have a thermometer, you’ll know the oil is ready, drop a little batter into it, and quickly bubbles and sizzle.
  4. Fill a funnel, piping bag, or squeeze bottle with about 1/4 of the batter and cover the opening with your finger until ready to pour it into the oil. Remove your finger from the funnel/bag/bottle and swirl the batter into the oil, overlaying it on itself, until the batter is completely poured.
  5. Fry until the bottom side is golden brown, about 1-2 minutes, flip with tongs and continue to fry until the second side is golden brown.
  6. Remove with caution and immediately set on a plate covered with paper towels to help drain any excess oil.
  7. Sprinkle with powdered sugar, then add toppings and serve right away.

Can You Make Waffles With Cake Mix?

Waffle Dough

Yes, you can make waffles with a cake mix. If you’re looking for a quick and easy breakfast or snack, these waffles are a great option.

The results are similar to pancakes made from cake mix. The batter comes together quickly and easily, and the resulting waffles have a light and fluffy texture that everyone will love.

The best part about making waffles with cake mix is that it’s so easy to customize them to fit your tastes. You can add any type of sweetener or flavoring you like to make them taste just like your favorite dessert (or even add chocolate chips!).

Is Pancake Mix Safe To Use In A Waffle Maker?

The pancake recipe will be altered somewhat to make it work in a waffle maker. To execute this, increase the amount of oil and fat in the recipe to obtain crispy outer layers on the waffle. On occasion, we also prescribe a sugar shake.

How To Make Funnel Cake Waffles Without Using Yeast?

funnel cake waffles Fried

While they don’t require yeast to produce, they do require a leavening ingredient like baking powder to rise.

A funnel cake is a deep-fried doughnut-like confection popular at fairs and carnivals. You can create it by pouring a batter via a funnel into heated oil, producing a spiraled and fried cake.

A funnel cake waffle is a twist on the classic dish, made by heating the batter in a waffle iron rather than deep-frying it. These waffles are frequently served with toppings such as powdered sugar, fruit, or chocolate sauce.

Is Funnel Cake Same As The Fried Dough?

Because bread dough is yeast-based, you can use it to produce fried dough. Funnel cakes are similar to pancakes but have a much thinner batter than bread dough and have baking powder rather than yeast.

You can apply toppings for the fried dough to any form of dough. Pizza fritters and beaver tails are classic Canadian foods.

A dough is composed of flour, liquid, and additional components such as shortening, sugar, salt, eggs, and flavorings. The same ingredients are used to make pizza and bread dough: flour, yeast, water, and salt. There are a variety of severe health repercussions when fried meals include unstable or toxic oils.

Carnival Fried Dough has 720 calories, 39g of fat, and 79 carbohydrates per 6oz meal. It is a thick, pliable paste made from grains, chestnut, or legume plants. It is created by mixing flour and a tiny amount of water, with the addition of yeast or other leavening agents occasionally. Pizza dough may produce bread in the same manner as bread is made from scratch.

Which One Of Them Is Better Funnel Cake or Fried Dough?

Preparing the Waffle Dough

Funnel cakes are also thicker and sweeter than other fried dough, often served with sweet syrup or ice cream. On the other hand, the fried dough is more like a pancake or waffle batter and is frequently topped with syrup or toppings.

Can Pancake Mix Be Used in Place of Funnel Waffles?

There is no conclusive answer to this issue because it depends on the recipe. Some pancake mixes may be waffle mixes with satisfactory results, while others do not. If you are unclear, you should reference the formula to determine if a substitute is possible.

Is Pancake Mix The Same As Waffle Mix?

funnel cake waffle

Some people argue that pancake mix and waffle mix are the same things. Some argue that the two are interchangeable, while others say there are slight distinctions.

Pancake mix is often created with a larger flour-to-liquid ratio, making it thicker and more suited for flipping on a grill. On the other hand, Waffle mix has a larger liquid-to-flour percentage, making it more like a batter and more appropriate for pouring into a waffle iron.

Some commercial pancake mixes are waffle-compatible. Even though they both include eggs, flour, milk, and a protein-raising agent, waffle batter has a thicker consistency, more sugar, and is fattier, similar to melted butter or oil. Using yeast or stiffly beaten egg whites as leavening agents distinguishes a Belgian waffle recipe from a pancake mix. 

Belgian waffles are made with a considerably richer batter than pancakes. The caramelization procedure results in a golden brown waffle because of the sugar. You can’t go wrong with more fat (whether it’s oil, butter, or coconut oil), and it softens and assists in the release of the waffle. You may transform the pancake batter into a waffle mix by adding additional ingredients.

Bisquick is a brand of pancake mix that is widely available in stores. Because it has no flour, leavening, salt, or hydrogen peroxide, it is extremely simple to prepare. While pancake mixes have somewhat higher sugar content, they are still sweeter. You can use Bisquick in place of other ingredients to produce sweet bread, muffins, and scones. Chefs commonly utilize toppings and spices in addition to the batter to create an entirely different breakfast dish when making savory dishes.

Conclusion

Scrumptious and sweet, funnel cake waffles are a treat for all ages. The crisp top and soft interior of this dessert are a match made in heaven. Whether you’re planning a family get-together or football snack bar, prepare your taste buds for this spectacular experience.

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