Everybody loves waffles. They’re delicious, crispy, and fluffy and come in various varieties! When it comes to birthday cakes, you know the most important aspect is their taste. Today we tell you how to make the perfect birthday cake waffles.

How to make birthday cake waffles is a big question mark for many people. Today we will help you solve this mystery and make the perfect birthday cake waffles yourself!

birthday cake waffless

Birthday Cake Waffles [Quick Recipe]

Ingredients

  • 3  eggs
  • 1 cup milk, any kind
  • 1 cup Greek vanilla yogurt
  • 2 tsp. vanilla extract
  • 2 teaspoons melted butter
  • 2 cups all-purpose flour or 1:3 gluten-free flour
  • 2 tablespoons sugar
  • 2 tbsp. baking powder
  • 1/4 teaspoon of salt
  • 1/4 cup sprinkles, plus extra for decoration

Instructions

  1. Whisk together the eggs, milk, yogurt, vanilla, and butter in a large mixing bowl until smooth.
  2. Combine the flour, baking powder, sugar, and salt in a separate basin. 
  3. Mix in the dry ingredients until the mixture is smooth and free of clumps, being careful not to over-mix. Incorporate the sprinkles.
  4. Coat a preheated waffle machine lightly with cooking spray. 
  5. Pour enough batter to fill the bottom plates.
  6. Close the waffle maker and cook the waffles according to the manufacturer’s instructions or until golden brown.
  7. Repeat with the remaining batter after removing the waffle from the waffle iron.
Cuisinart Stainless Steel Waffle Maker
Cuisinart Double Belgian Stainless Waffle Maker

Check Latest Price

What Are Funetti Birthday Cake Waffles?

Funetti Birthday Cake Waffles

Greek yogurt is used in this recipe for birthday waffles to give them a cake-like texture and to increase protein content. The confetti effect will be complete if you mix the sprinkles into the batter or sprinkle them on top.

Do Birthday Cake Waffles Taste Like Cake?

Do Birthday Cake Waffles Taste Like Cake

These birthday cake waffles have a rich cake-like texture, but the sprinkles are what assign them their name. They are fluffier and softer than conventional waffles and are well worth the effort. So, YES! They do taste like cake.

Tips To Make Amazing Waffles

Tips To Make Amazing Waffles

Following are some of the most important tips you should take into consideration while cooking waffles at home:

1. Use a Good Waffle Maker

Spend some money to acquire a decent waffle maker; it is well worth it! It doesn’t matter if you have a square or circular waffle maker; both will work. It is one of those kitchen items you will use for many years. It would help if you did not overmix the waffle batter. Mix only until the ingredients are combined. Excessive mixing will result in tough waffles. It is ok if the batter is lumpy. Be cautious with the egg whites while folding them in.

Let the waffle maker heat up completely. You must properly heat the waffle maker before adding any waffle batter.

2. Grease the Waffle Iron

Brush oil over the hot waffle machine with a silicone brush before putting on the waffle batter. Greasing the waffle machine prevents the waffles from sticking and allows them to crisp up.

Do not look! Opening the waffle maker to check on them may be tempting, but doing so is detrimental to crafting the ideal waffle. Please wait until the waffle maker has finished cooking before opening it.

Is It Possible To Freeze Birthday Waffles?

Waffles are simple to freeze. Allow the waffles to cool before wrapping each one individually in plastic wrap. Place the wrapped waffles in a freezer bag and seal it. Place the frozen waffles in the freezer. They will keep in the freezer for around 2 months. 

When you want to consume your frozen waffles, pop them on the toaster in the morning.

Pro Tip!

Set the waffle machine low and watch the cake mix waffles. You don’t want the waffles to become too dark or have too much color; you want them to stay beautiful and cakey.

How To Store Waffle Batter Without Losing Taste or Quality?

How To Make Birthday Cake Waffles Without Cake Mix?

Birthday Cake Waffles Without Cake Mix

Quick Recipe

Ingredients

  • 1 pound of all-purpose flour
  • 1 teaspoon baking powder 1/2 cup cornstarch
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1-quart buttermilk
  • 1-quart milk
  • 6 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 2 big eggs, separated whites and yolks
  • 3 tablespoons granulated sugar
  • A quarter cup of sprinkles

Instructions

  1. Warm up your waffle maker.
  2. Set aside for 20 seconds after whisking together the flour, cornstarch, baking powder, baking soda, and salt in a mixing dish.
  3. Add the buttermilk, milk, vegetable oil, vanilla extract, and egg yolks to a separate mixing bowl.
  4. Whisk the egg white on high in a mixing dish until soft peaks form.
  5. Whip in the sugar until stiff peaks form.
  6. While whisking, pour the buttermilk mixture into the well in the flour mixture and stir until just incorporated.
  7. Fold in the egg white mixture, which will be lumpy.
  8. Fold in the sprinkles gently. Cook the batter in the waffle iron according to the manufacturer’s instructions.
  9. Warm with whipped cream, and serve.

How To Make Sponge Cake Waffles?

history of regular waffles

Here is the recipe to make sponge cake waffles.

Quick Recipe

Ingredients

  • Eggs 5 (Separated)
  • 1 cup sugar (16 tbs)
  • 1 cup (16 tablespoons) cake flour (Sifted)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped dates (24 tbs)
  • 1/2 cup chopped nuts (8 tbs)
  • 1/2 cup oil (8 tbs)
  • 1/2 teaspoon lemon rind

Instructions

  1. In a mixing basin, whisk together the egg yolks until light.
  2. Stir in the sugar gradually. Continue to beat after each addition of sugar.
  3. Sift cake flour, baking powder, and salt into a mixing dish.
  4. Combine all the dry ingredients. Fold in the nuts and date. Mix in the oil and lemon rind. Thoroughly combine.
  5. In a separate dish, stiffly whip the egg whites.
  6. Incorporate the egg whites into the waffle batter.
  7. Spoon tablespoons of batter onto a reasonably heated waffle iron.
  8. Bake the waffles for 4 minutes at 350 °F.

How To Make Chocolate Cake Waffles?

Chocolate Cake Waffles

Quick Recipe

Ingredients

  • All-purpose flour (or plain flour)
  • 1/3 cup chocolate powder, unsweetened
  • One-third cup of brown sugar
  • 2 tbsp. baking powder
  • 1 teaspoon of salt
  • 2 big, gently beaten eggs
  • 3/4 cup oil (or reduced fat melted butter)
  • 1 and 3/4 cups milk

Instructions

  1. In a large mixing bowl, combine the flour, cocoa powder, brown sugar, baking powder, and salt.
  2. Make a well in the dry ingredients and add the eggs, oil (or melted butter), and milk. Mix in the wet ingredients until the batter is smooth and thoroughly blended.
  3. Cook waffles according to package directions.
  4. Serve heated with powdered sugar or powdered sweetener and melted Nutella or chocolate.
  5. To make a Nutella Ganache, follow these steps.
  6. Microwave 1/4 cup Nutella for 30-60 seconds, or until it reaches a thinner consistency. 
  7. 3-4 tablespoons milk (it will appear like it is going to seize, but keep pounding). After around 30 seconds, it will begin to look shiny and smooth.

How To Make Cake Mix Waffles Crispy?

Cake Mix Waffles Crispy

You can make crispy waffles. It’s a little tricky, but it works.

First, you need to cook them in the highest setting possible. The higher the heat, the crisper your waffles will be.

Second, you need to spray the waffle iron really well with non-stick spray or butter. This will ensure that your waffles don’t stick to the iron and end up tearing instead of coming off in one piece.

Third, after making your cake mix batter according to the package directions (you can use any flavor), let it sit for 10 minutes before pouring it into your hot iron. This lets the flour and other ingredients soak up some moisture so they’ll crisp up nicely when cooked in the hot iron.

Fourth, once you’ve poured the batter into each section of your waffle iron, close it quickly so steam doesn’t escape before going around to all sides of each section. You want a nice thick layer of steam inside each section so that when they’re done cooking they’ll come off crisp rather than soggy and gooey like most store-bought mixes do!

How To Make Vegan Birthday Cake Waffles?

Vegan Birthday Cake Waffles

You can make amazing vegan birthday cake waffles using this recipe.

Quick Recipe

Ingredients

  • 2 cups whole wheat pastry flour, organic
  • 1 tablespoon maple or coconut sugar
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 1 tablespoon pure vanilla essence
  • 1 tablespoon almond extract
  • 3 tablespoons ground flax seed, whisked with 1/2 cup filtered water
  • 2 tablespoons avocado oil (or other neutral oil)
  • 2 cups unsweetened coconut milk
  • 2 tablespoons vegan sprinkles

Toppings

  • Whipped coconut cream
  • Maple sugar
  • Vegan Straubel

Instructions

  1. In a large mixing basin, combine the flour, sugar, baking soda, baking powder, and sea salt to make the waffles.
  2. Then, until smooth, whisk in the flax mixture, oil, and coconut milk. Incorporate the sprinkles.
  3. Preheat your oven to 150°F and oil and pre-heat your waffle iron. When the waffle iron is hot, pour approximately 1/3 cup batter over it, or until it is just coated (but not so much that it oozes out), and close it. 
  4. Cook according to the waffle iron’s instructions.
  5. Remove from the waffle maker and place in the oven to keep warm while you cook the rest. 
  6. You may have more than 8 waffles if you have a waffle machine the size of mine (standard Belgian waffles).
  7. Serve with coconut cream, maple syrup, and more sprinkles!

FAQs

Conclusion

If you want your birthday cake waffles to taste good then you need good ingredients. Use fresh strawberries instead of frozen ones so that they don’t get mushy or brown during baking time. Also, use real butter instead of margarine because it makes everything taste better!

Cuisinart Stainless Steel Waffle Maker

Cuisinart Double Belgian Waffle Maker | Best Stainless Steel Waffle Maker